McClane, A. J.; The Encyclopedia of Fish Cookery
NEW YORK, HOLT, RINEHART AND WINSTON, 1977 , LEATHER
Overall Condition is: VERY GOOD
Pictorial dust jacket with mild wear, creases on the flaps. Boards: impressed title/design on the front cover; title on spine; light wear. Dust jacket excerpt, This magnificent volume is also a feast for the eyes, with color illustrations throughout--in all, 695 photographs--showing a host of step-by-step procedures available...scores of identification pictures, and finished dishes as served in both natural and formal settings.
REF#:099178