Knopf, Edwin, H. and Mildred O.; The Food of Italy and How to Prepare it
NEW YORK, ALFRED A. KNOPF, 1964 , HARD BACK
Overall Condition is: FAIR
hardcover red white and green with wear and rubbing with some staining to front cover; dust jacket price $6.95 dust jacket worn chipped edges; bookplate
REF#:074124